|1 pork tenderloin (pork fish) | Approx 1.25 pound @ $20.00/pound = $25.00 + $0.12 Assembly|
|1 pork loin end roast bone in | Approx 4 pound @ $9.00/pound = $36.00 + $0.70 Assembly|
|1 boneless pork loin roast | Approx 3 pound @ $12.25/pound = $36.75 + $0.30 Assembly|
|1 6 rib bone-in pork loin roast | Approx 5 pound @ $11.50/pound = $57.50 + $0.50 Assembly|
This is the pork equivalent of a beef filet mignon. It is one of the most tender cuts of pork, but it has a mild flavor, so it's often cooked with a spice rub, marinade, stuffing or flavorful sauce. It should be lightly cooked to keep it juicy.